3
Publications
69
Citations
3
H-Index
1965
Active since
Affiliations
Norimasa KIRIGAYA is an author at Tokyo University of Agriculture specializing in natural sciences, chemistry, and biochemistry.
Top concepts
ChemistryBiochemistryNatural SciencesOxidative StressHealthPhysicsNutritionFlavoromicsPlant FoodsFood Quality
Publications per year
1965–1971
3
3
Studies on Flavor Components in Soybean
Masao Fujimaki, Soichi Arai, Norimasa KIRIGAYA et al. · Agricultural and Biological Chemistry · 1965 · 42 citations · Full text
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