Thankappan Sarasam Rejiniemon

Author

King Saud University

Also Known As

T. S. Rejiniemon, Thankappan Sarasam Rejiniemon

Publications

350

Citations

H-Index

Concepts

All Affiliations

King Saud University National Institute of Animal Science

About

Thankappan Sarasam Rejiniemon is an author at King Saud University specializing in microbiology, bacteriology, and lactic acid bacteria.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Microbiology	3	3	141
2	Medicine	2	2	115
3	Health Sciences	1	1	26
4	Public Health	1	1	26
5	Pharmacology	1	1	57

Thankappan Sarasam Rejiniemon

Publications

335

Citations

H-Index

Page 1

	Year	Citations
In-vitro antibacterial, antifungal, antioxidant and functional properties of Bacillus amyloliquefaciens Shine Kadaikunnan, Thankappan Sarasam Rejiniemon, Jamal M. Khaled, Annals of Clinical Microbiology and Antimicrobials	2015	123
Identification and Characterization of Lactobacillus brevis P68 with Antifungal, Antioxidant and Probiotic Functional Properties Mariadhas Valan Arasu, Naïf Abdullah Al-Dhabi, Thankappan Sarasam Rejiniemon, Indian Journal of Microbiology ProbioticAntifungal AgentLactic Acid BacteriaBacteriologyMicrobiology	2014	58
<i>In Vitro</i>Antibacterial, Antifungal, Antibiofilm, Antioxidant, and Anticancer Properties of Isosteviol Isolated from Endangered Medicinal Plant<i>Pittosporum tetraspermum</i> Naïf Abdullah Al-Dhabi, Mariadhas Valan Arasu, Thankappan Sarasam Rejiniemon Evidence-based Complementary and Alternative Medicine Mcf7 Cell LinesMedicinal ChemistryFood Bioactive CompoundBioassay-guided IsolationMedicine	2015	57
In-vitro antimicrobial, antibiofilm, cytotoxic, antifeedant and larvicidal properties of novel quinone isolated from Aegle marmelos (Linn.) Correa Thankappan Sarasam Rejiniemon, Mariadhas Valan Arasu, Veeramuthu Duraipandiyan, Annals of Clinical Microbiology and Antimicrobials	2014	41
Mechanisms of peripheral phylogeographic divergence in the indo-Pacific: lessons from the spiny lobster Panulirus homarus Ahmad Farhadi, Andrew Jeffs, Hamid Farahmand, BMC Evolutionary Biology	2017	30
<I>In-vitro</I> Functional Properties of <I>Lactobacillus plantarum</I> Isolated from Fermented Ragi Malt Thankappan Sarasam Rejiniemon, Raishy Rejula Hussain, Bhamadevi Rajamani South Indian Journal of Biological Sciences ProbioticFunctional PropertiesFermented Ragi MaltFood FermentationIn Vitro Fermentation	2015	26

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