1
Publications
15
Citations
1
H-Index
2017
Active since
Deok-Young Jang is an author specializing in food chemistry, biochemistry, and food engineering.
Top concepts
HealthBiochemistryBiotechnologyFood ChemistryFood EngineeringNatural SciencesProtein EngineeringBiochemical Engineering
Publications per year
2017–2017
1
1
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