Concepedia
Statistics
Publications
1
Citations
14
H-Index
Active since
1985
Lilia Masson Salaué is an author specializing in nutrition, food acids, and agriculture.
Publications per year
1985–1985
Materias Grasas de Consumo Habitual y Potencial en Chile: Composición en ácidos grasos
Lilia Masson Salaué, María Angélica Mella Rojas · 1985 · 14 citations
Agriculture, Food Science, Nutrition +5
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