Piercósimo Tripaldi

A QSTR-Based Expert System to Predict Sweetness of Molecules

Cristian Rojas, Roberto Todeschini, Davide Ballabio et al. · Frontiers in Chemistry · 2017 · 52 citations · Full text

Pharmacy, Medicinal Chemistry, Drug Design +16

Quantitative structure–activity relationships to predict sweet and non-sweet tastes

Cristian Rojas, Davide Ballabio, Viviana Consonni et al. · Theoretical Chemistry Accounts · 2016 · 45 citations

Agriculture, Chemistry, Food Science +13

Quantitative structure–property relationship analysis for the retention index of fragrance-like compounds on a polar stationary phase

Cristian Rojas, Pablo R. Duchowicz, Piercósimo Tripaldi et al. · Journal of Chromatography A · 2015 · 39 citations · Full text

Pharmacy, Chemistry, Pharmaceutical Analysis +13

QSPR analysis for the retention index of flavors and fragrances on a OV-101 column

Cristian Rojas, Pablo R. Duchowicz, Piercósimo Tripaldi et al. · Chemometrics and Intelligent Laboratory Systems · 2014 · 37 citations · Full text

Agriculture, Food Science, Pharmaceutical Analysis +15

A New QSPR Study on Relative Sweetness

Cristian Rojas, Piercósimo Tripaldi, Pablo R. Duchowicz · International Journal of Quantitative Structure-Property Relationships · 2016 · 26 citations · Full text

Pharmacy, Food Science, Drug Discovery +15