S R Stuewe - Concepedia

Author

S R Stuewe

Also Known As

S R Stuewe, S.R. Stuewe

Publications

Citations

H-Index

Concepts

All Affiliations

S R Stuewe is an author at Kansas State University specializing in nutrition, body composition, and poultry science.

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	68
2	Health Sciences	1	1	68
3	Metabolism	1	1	68
4	Nutrition	1	1	68
5	Body Composition	1	1	68

S R Stuewe

Publications

Citations

H-Index

Page 1

	Year	Citations
The influence of genotype, sex, and dietary lysine on pork subprimal cut yields and carcass quality of pigs fed to either 104 or 127 kilograms. John A. Unruh, K G Friesen, S R Stuewe, Journal of Animal Science NutritionEngineeringTwenty PigsAgricultural EconomicsHunterlab Values	1996	68

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