Amalia Yunita is an author at Gifu University specializing in food chemistry, chromatography, and seed processing.
Top concepts
BotanyBiologyGeneticsMedicineBioanalysisEngineeringPharmacologyDrug AnalysisChromatographyFood Chemistry
Publications per year
2021–2021
1
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Rifki Husnul Khuluk, Amalia Yunita, Eti Rohaeti et al. · Separations · 2021 · 18 citations · Full text
Plant Analysis, Engineering, Botany +20
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