L. T. Ausherman is an author at Twin Cities Orthopedics specializing in food microbiology, foodborne pathogens, and poultry science.
Top concepts
MedicineFood SafetyMicrobiologyPublic HealthPoultry ScienceFood MicrobiologyInfection ControlFoodborne Pathogens
Publications per year
1989–1989
1
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Studies on feasibility of producing Salmonella-free turkeys.
B. S. Pomeroy, Κ. V. Nagaraja, L. T. Ausherman et al. · PubMed · 1989 · 12 citations
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