Eva Matějková

The competitiveness and comparative advantage of the Slovak and the EU agri-food trade with Russia and Ukraine

Artan Qineti, Miroslava Rajčániová, Eva Matějková · Agricultural Economics (Zemědělská ekonomika) · 2009 · 73 citations · Full text

Social Sciences, Agricultural Economics, Economics +17

Different selectivities of oxidants during oxidation of methionine residues in the α‐1‐proteinase inhibitor

Konrad Maier, Eva Matějková, Helga Hinze et al. · FEBS Letters · 1989 · 46 citations

Life Sciences, Biochemistry, Enzymology +15

Interspecies Comparison of Phagolysosomal pH in Alveolar Macrophages

Wolfgang G. Kreyling, Kristina Nyberg, D. Nolibé et al. · Inhalation Toxicology · 1991 · 32 citations

Life Sciences, Immunology, Experimental Pathology +12

Generation of myeloma-specific T cells using dendritic cells loaded with MUC1- and hTERT- drived nonapeptides or myeloma cell apoptotic bodies

Darina Očadlíková, Fedor Kryukov, Klára Mollová et al. · Neoplasma · 2010 · 22 citations · Full text

Life Sciences, Immunology, Oncology +17

Analysis of consumer behavior at chocolate purchase

Dagmar Kozelov‡á, Eva Matějková, Martina Fikselová et al. · Potravinarstvo Slovak Journal of Food Sciences · 2014 · 22 citations · Full text

Agriculture, Food Science, Nutrition +17