Concepedia
1
Publications
61
Citations
H-Index
2019
Active since
Affiliations
Universidade Tecnológica Federal do Paraná(Current)
Bruna Marina CELLA is an author at Universidade Tecnológica Federal do Paraná.
Publications per year
2019–2019
Exploring consumers’ knowledge and perceptions of unconventional food plants: case study of addition of Pereskia aculeata Miller to ice cream
Suelen MAZON, Daiana MENIN, Bruna Marina CELLA et al. · Food Science and Technology · 2019 · 61 citations · Full text
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