Concepedia
1
Publications
10
Citations
H-Index
1970
Active since
Affiliations
University of Rajshahi(Current)
AJM Moynul Hasan is an author at University of Rajshahi specializing in food chemistry, mass spectrometry, and botany.
Top concepts
BotanyMedicinePharmacologyFood ChemistryMass Spectrometry
Publications per year
1970–1970
A Flavone from the Leaves of <i>Cassia Alata</i>
Md. Shajedur Rahaman, AJM Moynul Hasan, MY Ali et al. · Bangladesh Journal of Scientific and Industrial Research · 1970 · 10 citations · Full text
Food Chemistry, Botany, Medicine +7
Rows per page
1–1 of 1