Concepedia

Stuart L. Prescott

SL

1

Publications

129

Citations

1

H-Index

2010

Active since

Affiliations

Oxford Brookes University(Current)

Stuart L. Prescott is an author at Oxford Brookes University specializing in nutrition, oxidative stress, and food chemistry.

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Publications per year

2010–2010

1

Publications

1

Stability of the antioxidant capacity of twenty‐five commercially available fruit juices subjected to an <i>in vitro</i> digestion

Lisa Ryan, Stuart L. Prescott · International Journal of Food Science & Technology · 2010 · 129 citations

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