Shashi Kant Bhatia

Microbial Fermentation and Its Role in Quality Improvement of Fermented Foods

Ranjana Sharma, Prakrati Garg, Pradeep Kumar et al. · Fermentation · 2020 · 766 citations · Full text

Agriculture, Food Science, Microbiology +17

Childhood and Adolescent Depression

Shashi Kant Bhatia, Subhash C. Bhatia · PsycEXTRA Dataset · 2011 · 451 citations

Medicine, Pharmacotherapy, Psychiatry +17

Conversion of waste cooking oil into biodiesel using heterogenous catalyst derived from cork biochar

Shashi Kant Bhatia, Ranjit Gurav, Tae‐Rim Choi et al. · Bioresource Technology · 2020 · 304 citations

Natural Sciences, Chemical Engineering, Catalysis +13

Biowaste-to-bioenergy using biological methods – A mini-review

Shashi Kant Bhatia, Hwang‐Soo Joo, Yung‐Hun Yang · Energy Conversion and Management · 2018 · 292 citations

Life Sciences, Bioengineering, Biotechnology +12

Current status and strategies for second generation biofuel production using microbial systems

Shashi Kant Bhatia, Sang–Hyoun Kim, Jeong‐Jun Yoon et al. · Energy Conversion and Management · 2017 · 283 citations

Life Sciences, Biotechnology, Chemical Engineering +16