Concepedia

Who Expert Consultation on Foods Derived from Biotechnology

WE

Statistics

Publications

1

Citations

135

H-Index

1

Active since

1996

Who Expert Consultation on Foods Derived from Biotechnology is an author specializing in food policy, nutrition food safety, and health policy.

Top concepts

Publications per year

1996–1996

1

Publications

1

Biotechnology and food safety : report of a joint FAO/WHO consultation, Rome, Italy, 30 September-4 October 1996

Joint Fao, Who Expert Consultation on Foods Derived from Biotechnology · Medical Entomology and Zoology · 1996 · 135 citations

, , +20

Rows per page

1–1 of 1