Slobodanka Stanojević-Nikolić is an author at University of Belgrade specializing in food microbiology, food preservatives, and antimicrobial agents.
Top concepts
HealthMedicineAntibioticsMicrobiologyFood IndustryAerobic CulturingFood FermentationFood MicrobiologyFood PreservativesAntimicrobial Agents
Publications per year
2015–2015
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