Maria Alejandra Ospina Portilla

Cyanogenic, carotenoids and protein composition in leaves and roots across seven diverse population found in the world cassava germplasm collection at CIAT, Colombia

Maria Alejandra Ospina Portilla, Mónica Pizarro, Thierry Tran et al. · International Journal of Food Science & Technology · 2020 · 23 citations · Full text

Agriculture, Agronomy, Plant Sciences +17

Hyperspectral imaging for the determination of relevant cooking quality traits of boiled cassava

Karima Meghar, Thierry Tran, Luis F. Delgado et al. · Journal of the Science of Food and Agriculture · 2023 · 18 citations · Full text

Agriculture, Crop Sciences, Food Science +16

Integrated genetic and metabolic characterization of Latin American cassava (<i>Manihot esculenta</i>) germplasm

Laura Pérez-Fons, Tatiana Maria Ovalle, Margit Drapal et al. · PLANT PHYSIOLOGY · 2023 · 11 citations · Full text

Life Sciences, Crop Sciences, Plant Sciences +17

Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age

Maria Alejandra Ospina Portilla, Thierry Tran, Mónica Pizarro et al. · Journal of the Science of Food and Agriculture · 2023 · 11 citations · Full text

Agriculture, Plant Biology, Plant Sciences +10