Johanna Spångberg

Limiting livestock production to pasture and by-products in a search for sustainable diets

Elin Röös, Mikaela Patel, Johanna Spångberg et al. · Food Policy · 2015 · 151 citations · Full text

Carbon footprint and energy use of food waste management options for fresh fruit and vegetables from supermarkets

Mattias Eriksson, Johanna Spångberg · Waste Management · 2017 · 127 citations

Food Loss, Engineering, Waste Reduction +13

Environmental impact of recycling nutrients in human excreta to agriculture compared with enhanced wastewater treatment

Johanna Spångberg, Pernilla Tidåker, Hans Jonsson · The Science of The Total Environment · 2014 · 118 citations · Full text

Engineering, Enhanced Wastewater Treatment, Agricultural Waste +17

Environmental impact of recycling digested food waste as a fertilizer in agriculture—A case study

Yoon Lin Chiew, Johanna Spångberg, Andras Baky et al. · Resources Conservation and Recycling · 2014 · 108 citations

Engineering, Waste Reduction, Environmental Engineering +12

Producing oat drink or cow's milk on a Swedish farm — Environmental impacts considering the service of grazing, the opportunity cost of land and the demand for beef and protein

Elin Röös, Mikaela Patel, Johanna Spångberg · Agricultural Systems · 2015 · 44 citations

Animal Agriculture, Animal Nutrition, Sustainable Agriculture +14