Statistics
Publications
5
Citations
129
H-Index
5
Active since
2014
Géssica Andrade is an author at Universidade de Franca specializing in food preservatives, foodborne pathogens, and medicine.
Publications per year
2014–2021
5
5
In Vitro and In Vivo Anti-Candida spp. Activity of Plant-Derived Products
Reginaldo dos Santos Pedroso, Brenda Lorena Balbino, Géssica Andrade et al. · Plants · 2019 · 52 citations · Full text
Raquel Regina Duarte Moreira, Gilmárcio Zimmermann Martins, Vinícius Teixeira Botelho et al. · Chemistry & Biodiversity · 2014 · 16 citations
Food Preservatives, Antimicrobial Susceptibility, Antibiotics +13
Amanda de Souza, Paulo Sérgio Pereira, Cassia Cristina Fernandes et al. · Natural Product Research · 2021 · 10 citations
1–5 of 5