João Carlos de Carvalho Almeida

Harvest period and baking industry residue inclusion on production efficiency and chemical composition of tropical grass silage

Julcimara Alves Araujo, João Carlos de Carvalho Almeida, Ricardo Andrade Reis et al. · Journal of Cleaner Production · 2020 · 25 citations · Full text

Engineering, Harvest Period, Chemical Composition +6

Classes of secondary metabolites identified in three legume species

Delci de Deus Nepomuceno, João Carlos de Carvalho Almeida, Mário Geraldo de Carvalho et al. · Revista Brasileira de Zootecnia · 2013 · 22 citations · Full text

Botany, Secondary Metabolite, Plant Metabolomics +19

Characterization and biological activity of condensed tannins from tropical forage legumes

Tatiana Pires Pereira, Elisa Cristina Modesto, Delci de Deus Nepomuceno et al. · Pesquisa Agropecuária Brasileira · 2018 · 22 citations · Full text

Biological Activity, Biology, Plant Analysis +11

Methods for Breaking Dormancy of Seeds of Tropical Forage Legumes

Leonardo Fiúsa de Morais, João Carlos de Carvalho Almeida, Bruno Borges Deminicis et al. · American Journal of Plant Sciences · 2014 · 21 citations · Full text

Engineering, Botany, Plant Pathology +17

Forage production and quality of tropical forage legumes submitted to shading

Fábio Nunes Lista, Bruno Borges Deminicis, João Carlos de Carvalho Almeida et al. · Ciência Rural · 2019 · 14 citations · Full text

Crop Production, Forage Production, Engineering +13