J. E. ROBINSON is an author at University of Chicago specializing in botany, engineering, and food safety.
Top concepts
BotanyEngineeringHealthBiologyMedicineFood SafetyFood QualityFood StorageMicrobiologyPathogenesis
Publications per year
1963–1978
4
4
DESIGNATION OF STAPHYLOCOCCAL ENTEROTOXINS
E. P. Casman, Merlin S. Bergdoll, J. E. ROBINSON · Journal of Bacteriology · 1963 · 120 citations · Full text
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