Statistics
Publications
2
Citations
85
H-Index
2
Active since
2018
Affiliations
Shanghai University(Current)
Yanqing Zhao is an author at Shanghai University specializing in peanut allergy, food science, and allergy.
Publications per year
2018–2018
2
2
Different thermal processing effects on peanut allergenicity
Tong Zhang, Yunfeng Shi, Yanqing Zhao et al. · Journal of the Science of Food and Agriculture · 2018 · 48 citations
Boiling and roasting treatment affecting the peanut allergenicity
Tong Zhang, Yunfeng Shi, Yanqing Zhao et al. · Annals of Translational Medicine · 2018 · 37 citations · Full text
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