Steven M. Finn is an author at University of Pennsylvania specializing in food systems sustainability, food systems, and agricultural economics.
Top concepts
Food LossFood WasteFood SystemsPublic HealthFood ConsumptionAgricultural EconomicsFood Systems SustainabilityHealthNutritionRecycling
Publications per year
2011–2021
5
5
Assessing U.S. food wastage and opportunities for reduction
Zhengxia Dou, James D. Ferguson, David T. Galligan et al. · Global Food Security · 2016 · 119 citations · Full text
Toni Meier, Torsten von Borstel, Birgit Welte et al. · Sustainability · 2021 · 31 citations · Full text
VALUING OUR FOOD: MINIMIZING WASTE AND OPTIMIZING RESOURCES
Steven M. Finn · Zygon® · 2014 · 20 citations · Full text
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