Hsuan-Ju Lin

Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation

Hong‐Ting Victor Lin, Meiying Huang, Te‐Yu Kao et al. · Fermentation · 2020 · 85 citations · Full text

Agriculture, Biotechnology, Microbiology +17

Solid- and vapour-phase antifungal activities of six essential oils and their applications in postharvest fungal control of peach (Prunus persica L. Batsch)

Hsuan-Ju Lin, Hsuan-Ju Lin, Yi‐Ling Lin et al. · LWT · 2021 · 30 citations · Full text

Agriculture, Horticultural Sciences, Plant Sciences +13

Brown and Red Seaweeds Serve as Potential Efflux Pump Inhibitors for Drug-Resistant<i> Escherichia coli</i>

Wen-Jung Lu, Hsuan-Ju Lin, Pang‐Hung Hsu et al. · Evidence-based Complementary and Alternative Medicine · 2019 · 29 citations · Full text

Life Sciences, Microbiology, Pharmacology +17

Monitoring the Aroma Compound Profiles in the Microbial Fermentation of Seaweeds and Their Effects on Sensory Perception

Yueh-Hao Ronny Hung, Chien‐Yu Peng, Meiying Huang et al. · Fermentation · 2023 · 28 citations · Full text

Agriculture, Food Science, Microbiology +17

ATP-Binding Cassette Transporter VcaM from Vibrio cholerae is Dependent on the Outer Membrane Factor Family for Its Function

Wen-Jung Lu, Hsuan-Ju Lin, Hsuan-Ju Lin et al. · International Journal of Molecular Sciences · 2018 · 23 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +15