Weiye Cui

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Active since

2018

Affiliations

Chinese Academy of Agricultural Sciences(Current)

Institute of Food Science and Technology

Ministry of Agriculture and Rural Affairs

Weiye Cui is an author at Chinese Academy of Agricultural Sciences specializing in aroma compounds, plant-pathogen interactions, and volatile flavor compounds.

Publications per year

2018–2024

Publications

SNARE-Encoding Genes VdSec22 and VdSso1 Mediate Protein Secretion Required for Full Virulence in Verticillium dahliae

Jie Wang, Tian Li, Dandan Zhang et al. · Molecular Plant-Microbe Interactions · 2018 · 33 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17

Effect of 2-alkenals on the Maillard reaction of cysteine-glucose: Initial stage intermediate formation and flavor compound generation pathways

Wenbin Du, Yutang Wang, Qianli Ma et al. · LWT · 2024 · 23 citations · Full text

Agriculture, Biochemistry, Chemistry +16

<scp>VdNop12</scp> , containing two tandem RNA recognition motif domains, is a crucial factor for pathogenicity and cold adaption in Verticillium dahliae

Jun Zhang, Weiye Cui, Hafiz Abdul Haseeb et al. · Environmental Microbiology · 2020 · 10 citations

Agriculture, Plant Biology, Plant Sciences +17

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