Concepedia
1
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59
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H-Index
2013
Active since
Affiliations
Niigata University(Current)
Yoshinori Hashizawa is an author at Niigata University.
Publications per year
2013–2013
Effect of dietary vitamin <scp>E</scp> on broiler meat qualities, color, water‐holding capacity and shear force value, under heat stress conditions
Yoshinori Hashizawa, Masatoshi Kubota, Motoni Kadowaki et al. · Animal Science Journal · 2013 · 59 citations
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