Concepedia
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10
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Active since
2019
Affiliations
ITMO University(Current)
O.I. Parakhina is an author at ITMO University.
Publications per year
2019–2019
Impact of using the developed starter culture on the quality of sourdough, dough and wheat bread
L.I. Kuznetsova, O.I. Parakhina, M.N. Lokachuk et al. · Eesti Maaülikool. EMU Dspace · 2019 · 10 citations · Full text
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