Concepedia

Masatomi Ohta

MO

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Publications

1

Citations

27

H-Index

1

Active since

2016

Affiliations

Yokohama City University(Current)

Masatomi Ohta is an author at Yokohama City University specializing in adipocyte maturation, bioactive food components, and adipocyte differentiation.

Publications per year

2016–2016

1

Publications

1

Gallic Acid, the Active Ingredient of <i>Terminalia bellirica</i>, Enhances Adipocyte Differentiation and Adiponectin Secretion

Hiroko Makihara, Y. Koike, Masatomi Ohta et al. · Biological and Pharmaceutical Bulletin · 2016 · 27 citations · Full text

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