Concepedia

Jay Y. Lee

JY

Statistics

Publications

1

Citations

41

H-Index

1

Active since

1991

Affiliations

Purdue University West Lafayette(Current)

Jay Y. Lee is an author at Purdue University West Lafayette specializing in food chemistry, environmental engineering, and engineering.

Top concepts

Publications per year

1991–1991

1

Publications

1

Water and ethanol sorption phenomena on starch

Jay Y. Lee, Paul J. Westgate, Michael R. Ladisch · AIChE Journal · 1991 · 41 citations

, , +11

Rows per page

1–1 of 1