Concepedia

Liangliang Jia

LJ

2

Publications

57

Citations

2

H-Index

2022

Active since

Affiliations

China Agricultural University(Current)

Liangliang Jia is an author at China Agricultural University specializing in microbiome, environmental microbiology, and food fermentation.

Top concepts

MedicineMicrobiomeMicrobiologyFood FermentationMicrobial EcologyEnvironmental MicrobiologyHealthBiologyFood ChemistryFood Microbiology

Publications per year

2022–2022

2

Publications

2

Response of microbial community assembly and succession pattern to abiotic factors during the second round of light-flavor Baijiu fermentation

Jiamu Kang, Yunan Hu, Liangliang Jia et al. · Food Research International · 2022 · 35 citations

Biology, Microbial Diversity, Food Fermentation +9

Comparison of physicochemical characteristics and microbiome profiles of low-temperature Daqu with and without adding tartary buckwheat

Jiamu Kang, Liangliang Jia, Zhongxiao Zhang et al. · Food Bioscience · 2022 · 22 citations

Food Chemistry, Tartary Buckwheat, Food Fermentation +10

Rows per page

1–2 of 2