Igor M. Figueredo

Effects of Amine and Phenolic Based Antioxidants on the Stability of Babassu Biodiesel Using Rancimat and Differential Scanning Calorimetry Techniques

Igor M. Figueredo, Maria Alexsandra de Sousa Rios, Célio L. Cavalcante et al. · Industrial & Engineering Chemistry Research · 2019 · 34 citations

Agriculture, Biochemistry, Food Science +17

Effect of additives on the oxidative stability and corrosivity of biodiesel samples derived from babassu oil and residual frying oil: An experimental and theoretical assessment

Nelly Vanessa Pérez Rangel, Leonardo P. da Silva, Vinícius S. Pinheiro et al. · Fuel · 2020 · 34 citations · Full text

Agriculture, Chemical Engineering, Food Science +16

Evaluation of oxidative stability of soybean biodiesel using ethanolic and chloroform extracts of Platymiscium floribundum as antioxidant

Tiago Rocha Nogueira, Igor M. Figueredo, F. Murilo T. Luna et al. · Renewable Energy · 2020 · 28 citations · Full text

Agriculture, Food Science, Food Chemistry +15

Thermo-Oxidative Stability and Tribological Properties of Biolubricants Obtained from Castor Oil Fatty Acids and Isoamyl Alcohol

Maria Marliete Fernandes de Melo Neta, Gustavo R. R. Lima, Philipe de O. Tavares et al. · Lubricants · 2023 · 27 citations · Full text

Engineering, Mechanical Engineering, Food Chemistry +16

Thermogravimetric pyrolysis of residual biomasses obtained post-extraction of carnauba wax: Determination of kinetic parameters using Friedman's isoconversional method

Pollyana R. Carvalho, Samuel Lucas Santos Medeiros, Raul L. Paixão et al. · Renewable Energy · 2023 · 21 citations

Natural Sciences, Chemical Engineering, Chemistry +13