Statistics
Publications
1
Citations
64
H-Index
1
Active since
1997
Terence Scully is an author specializing in cooking practices reconstruction, humanities, and culinary heritage.
Publications per year
1997–1997
1
1
The Art of Cookery in the Middle Ages.
Christopher Dyer, Terence Scully · The American Historical Review · 1997 · 64 citations
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