R. M. A. Lopes-dos-Santos

Halophilic bacteria as a food source for the brine shrimp Artemia

R. M. A. Lopes-dos-Santos, Ruben Groot, Liying Sui et al. · Aquaculture · 2018 · 16 citations

Biology, Brine Shrimp Artemia, Food Source +8

Lipid Profile Changes During the Development of Artemia franciscana, From Cysts to the First Two Naupliar Stages

Patrizia Lopalco, Simona Lobasso, R. M. A. Lopes-dos-Santos et al. · Frontiers in Physiology · 2019 · 16 citations · Full text

Assessment of imposex and butyltin concentrations in Gemophos viverratus (Kiener, 1834), from São Vicente, Republic of Cabo Verde (Africa)

R. M. A. Lopes-dos-Santos, Susana Galante‐Oliveira, Evandro P. Lopes et al. · Environmental Science and Pollution Research · 2014 · 14 citations

Cabo Verde, Gemophos Viverratus, Marine Biology +2

Archivory in hypersaline aquatic environments: Haloarchaea as a dietary source for the brine shrimp Artemia

R. M. A. Lopes-dos-Santos, Marleen De Troch, Peter Bossier et al. · FEMS Microbiology Ecology · 2019 · 10 citations

Biology, Brine Shrimp Artemia, Aquatic Food System +14