Tadjuddin Naid is an author at Hiroshima University specializing in biomanufacturing, food fermentation, and bioethanol production.
Top concepts
HealthBioenergyEngineeringBiotechnologyBiomanufacturingFood FermentationBiomass UtilizationBioethanol ProductionBiochemical EngineeringEnvironmental Engineering
Publications per year
1987–2014
3
3
Carbazomycins C, D, E and F, minor components of the carbazomycin complex.
Tadjuddin Naid, TOSHIHARU KITAHARA, Miyuki Kaneda et al. · The Journal of Antibiotics · 1987 · 58 citations · Full text
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