1
Publications
37
Citations
1
H-Index
2012
Active since
Affiliations
South China University of Technology(Current)
Hai-Yun Chai is an author at South China University of Technology specializing in biochemical engineering, biotechnology, and food preservatives.
Top concepts
MedicineBioanalysisEngineeringBacteriologyBiochemistryMicrobiologyBiotechnologyFood PreservativesBiochemical Engineering
Publications per year
2012–2012
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