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Dwi Eva Nurmagustina

DE

1

Publications

23

Citations

1

H-Index

2017

Active since

Affiliations

Lampung University(Current)

Dwi Eva Nurmagustina is an author at Lampung University specializing in food quality, food chemistry, and in vitro fermentation.

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2017–2017

1

Publications

1

Kandungan Total Fenol dan Aktivitas Antibakteri Kelopak Buah Rosela Merah dan Ungu Sebagai Kandidat Feed Additive Alami Pada Broiler

Dwi Desmiyeni Putri, Dwi Eva Nurmagustina · Jurnal Penelitian Pertanian Terapan · 2017 · 23 citations · Full text

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