Concepedia

Z.S. Al-Obaidi

ZA

3

Publications

40

Citations

3

H-Index

1979

Active since

Affiliations

University of Strathclyde(Current)

Z.S. Al-Obaidi is an author at University of Strathclyde specializing in biochemical engineering, food fermentation, and engineering.

Top concepts

Publications per year

1979–1987

3

Publications

3

The use of deionised date syrup as a substrate for citric acid fermentation

Z.S. Al-Obaidi, D. R. Berry · Biotechnology Letters · 1979 · 17 citations

, , +5

Optimization of propagation medium for baker's yeast using date extract and molasses. Determination of the optimum concentration of micro-elements and vitamins

Z.S. Al-Obaidi, G.M. Aziz, Th.S. . Agriculture Al-Hakkak et al. · 1987 · 12 citations

, , +12

Extended production of citric acid using an exchange filtration technique

Z.S. Al-Obaidi, D. R. Berry · Biotechnology Letters · 1979 · 11 citations

, , +5

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