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Publications
1
Citations
38
H-Index
Active since
2013
Talfan Anad Ahmed is an author specializing in food safety, health sciences, and food microbiology.
Top concepts
HealthMedicineFood SafetyMeat ScienceMicrobiologyFood MicrobiologyInfection Control
Publications per year
2013–2013
Isolation and Identification of Staphylococcus spp. in Fresh Beef
Arafat M. Goja, Talfan Anad Ahmed, S.A.M. Saeed et al. · Pakistan Journal of Nutrition · 2013 · 38 citations
Fresh Meat, Health Sciences, Microbial Contamination +12
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