Amita Bhadkaria

Variations in the antioxidant and free radical scavenging under induced heavy metal stress expressed as proline content in chickpea

Sameer S. Bhagyawant, Dakshita Tanaji Narvekar, Neha Gupta et al. · Physiology and Molecular Biology of Plants · 2019 · 53 citations · Full text

Life Sciences, Biochemistry, Plant Sciences +14

Chickpea (Cicer arietinum L.) Lectin Exhibit Inhibition of ACE-I, α-amylase and α-glucosidase Activity

Sameer S. Bhagyawant, Dakshita Tanaji Narvekar, Neha Gupta et al. · Protein and Peptide Letters · 2019 · 37 citations

Life Sciences, Biochemistry, Food Science +16

Purification, molecular docking and in vivo analyses of novel angiotensin-converting enzyme inhibitory peptides from protein hydrolysate of moth bean (Vigna aconitifolia (Jacq.) Màrechal) seeds

Amita Bhadkaria, Dakshita Tanaji Narvekar, D.P. Nagar et al. · International Journal of Biological Macromolecules · 2023 · 36 citations

Life Sciences, Botany, Plant Biology +14

A prospective of underutilized legume moth bean (Vigna aconitifolia (Jacq.) Marechàl): Phytochemical profiling, bioactive compounds and in vitro pharmacological studies

Amita Bhadkaria, Nidhi Srivastava, Sameer S. Bhagyawant · Food Bioscience · 2021 · 35 citations

Life Sciences, Plant Biology, Plant Sciences +17

Multivariate biochemical characterization of rice bean (Vigna umbellata) seeds for nutritional enhancement

Sameer S. Bhagyawant, Amita Bhadkaria, Dakshita Tanaji Narvekar et al. · Biocatalysis and Agricultural Biotechnology · 2019 · 30 citations

Agriculture, Agronomy, Plant Sciences +16