Beth Lowell is an author at International Charter School specializing in food safety, food policy, and consumer fraud.
Top concepts
HealthFood PolicyFood SafetyFood ControlBiostatisticsPublic HealthPublic PolicyConsumer FraudPolicy AnalysisFood Regulations
Publications per year
2018–2019
2
2
Casting a Wider Net: More Action Needed to Stop Seafood Fraud in the United States
Oceana, Kimberly Warner, Whitney Roberts et al. · 2019 · 16 citations
Rows per page
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