Concepedia

Kelly LeBlanc

KL

2

Publications

26

Citations

2

H-Index

2022

Active since

Affiliations

University of Wisconsin–Extension(Current)

Kelly LeBlanc is an author at University of Wisconsin–Extension specializing in food marketing, food safety, and agricultural economics.

ORCID

Top concepts

Publications per year

2022–2022

2

Publications

2

Boosting Whole-Grain Utilization in the Consumer Market: A Case Study of the Oldways Whole Grains Council’s Stamped Product Database

Caroline Sluyter, Kelly LeBlanc, Kristen Hicks‐Roof · Nutrients · 2022 · 13 citations · Full text

, , +19

Impacts of A Taste of African Heritage: A Culinary Heritage Cooking Course

Marla Reicks, Abby Gold, Nicole Tran et al. · Journal of Nutrition Education and Behavior · 2022 · 13 citations · Full text

Rows per page

1–2 of 2