Concepedia
1
Publications
17
Citations
H-Index
2017
Active since
Affiliations
University of Novi Sad(Current)
Atanackovć Krstonošić Milica is an author at University of Novi Sad specializing in botany, nutrition, and food chemistry.
Top concepts
BotanyMedicineNutritionPharmacologyFood ChemistryOxidative Stress
Publications per year
2017–2017
Isoflavone Composition, Total Phenolic Content and Antioxidant Capacity of Soybeans with Colored Seed Coat.
Mira Bursać, Atanackovć Krstonošić Milica, Jegor Miladinović et al. · PubMed · 2017 · 17 citations
Food Chemistry, Nutrition, Isoflavone Composition +14
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