Concepedia

MO Omojola

MO

Statistics

Publications

1

Citations

41

H-Index

1

Active since

2010

Affiliations

National Office for Technology Acquisition and Promotion(Current)

MO Omojola is an author at National Office for Technology Acquisition and Promotion specializing in carbohydrates in foods, starch gelatinization, and solubility.

Publications per year

2010–2010

1

Publications

1

Isolation and physico-chemical characterization of cola starch.

MO Omojola, YO Akinkunmi, KO Olufunsho et al. · African Journal of Food Agriculture Nutrition and Development · 2010 · 41 citations · Full text

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