Concepedia

Yumi Kawauchi

YK

2

Publications

52

Citations

2

H-Index

2010

Active since

Affiliations

Kindai University(Current)

Yumi Kawauchi is an author at Kindai University specializing in flavoromics, health sciences, and food chemistry.

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Publications per year

2010–2010

2

Publications

2

Character impact odorants from wild mushroom (<i>Lactarius hatsudake</i>) used in Japanese traditional food

Mitsuo Miyazawa, Yumi Kawauchi, Naoki Matsuda · Flavour and Fragrance Journal · 2010 · 34 citations

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Character Impact Odorants of Wild Edible Plant-Cacalia hastata L. var. orientalis-Used in Japanese Traditional Food

Mitsuo Miyazawa, Yumi Kawauchi, Yuya Utsumi et al. · Journal of Oleo Science · 2010 · 18 citations · Full text

, , +16

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