Concepedia
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Publications
1
Citations
10
H-Index
Active since
2018
Affiliations
Universidade Federal do Ceará(Current)
Carin Gerhardt is an author at Universidade Federal do Ceará.
Publications per year
2018–2018
Antibacterial activity of different formulations of cheese and whey produced with kefir grains
Simone Weschenfelder, Marcelo Pinto Paim, Carin Gerhardt et al. · Ciência Agronômica/Revista ciência agronômica · 2018 · 10 citations · Full text
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