Concepedia

Lindleen. R. Mugwagwa

LR

4

Publications

193

Citations

4

H-Index

2019

Active since

Affiliations

Stellenbosch University(Current)

Lindleen. R. Mugwagwa is an author at Stellenbosch University specializing in biotechnology, food packaging, and engineering.

Top concepts

BiotechnologyEngineeringFood PackagingHealthFood QualityFood ProcessingPolymer ScienceMaterial SciencePolymer ChemistryChemical Engineering

Publications per year

2019–2021

4

Publications

4

Enhancing the functional properties of acetylated hemicellulose films for active food packaging using acetylated nanocellulose reinforcement and polycaprolactone coating

Lindleen. R. Mugwagwa, Annie Chimphango · Food Packaging and Shelf Life · 2020 · 63 citations

Materials Science, Chemical Engineering, Edible Film +11

Box-Behnken design based multi-objective optimisation of sequential extraction of pectin and anthocyanins from mango peels

Lindleen. R. Mugwagwa, Annie Chimphango · Carbohydrate Polymers · 2019 · 59 citations

Edible Packaging, Food Analysis, Sequential Extraction +8

Physicochemical properties and potential application of hemicellulose/pectin/nanocellulose biocomposites as active packaging for fatty foods

Lindleen. R. Mugwagwa, Annie Chimphango · Food Packaging and Shelf Life · 2021 · 41 citations

Edible Film, Food Packaging, Edible Packaging +6

Optimising wheat straw alkali-organosolv pre-treatment to enhance hemicellulose modification and compatibility with reinforcing fillers

Lindleen. R. Mugwagwa, Annie Chimphango · International Journal of Biological Macromolecules · 2019 · 30 citations

Engineering, Biotechnology, Hemicellulose Modification +2

Rows per page

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