Concepedia

Author

Lingjuan Xie

Zhejiang UniversityORCID

Also Known As

L.Y. Xie, Lingjuan Xie, Xie, Lingjuan

23

Publications

370

Citations

10

H-Index

10

Concepts

All Affiliations

Zhejiang UniversityAgriculture and FoodChina National Rice Research InstituteCommonwealth Scientific and Industrial Research OrganisationZhejiang A & F University
LX

About

Lingjuan Xie is an author at Zhejiang University specializing in food safety, lactic acid bacteria, and food microbiology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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15

2

Medicine

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15

3

Microbiology

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15

4

Food Quality

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15

5

Food Safety

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15

Lingjuan Xie

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10

Publications

269

Citations

10

H-Index

YearCitations

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