Concepedia

Karen Faul

KF

1

Publications

13

Citations

1

H-Index

1983

Active since

Affiliations

United States Department of Agriculture(Current)

Karen Faul is an author at United States Department of Agriculture specializing in crop protection, food chemistry, and plant physiology.

Top concepts

BotanyEngineeringSeed StoragePublic HealthFood ChemistryCrop ProtectionPlant PhysiologyFood PreservationAgricultural Economics

Publications per year

1983–1983

1

Publications

1

Use of Freeze-drying and Acetone Impregnation with Natural and Synthetic Anti-oxidants to Improve Storability of Onion, Pepper, and Parsley Seeds

Lowell W. Woodstock, Susan R. Maxon, Karen Faul et al. · Journal of the American Society for Horticultural Science · 1983 · 13 citations · Full text

Engineering, Botany, Agricultural Economics +17

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