Concepedia

B. S. Reshma

BS

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Publications

1

Citations

21

H-Index

1

Active since

2022

Affiliations

Sultan Qaboos University(Current)

B. S. Reshma is an author at Sultan Qaboos University specializing in bioactive food components, natural antioxidants, and reactive oxygen species.

Publications per year

2022–2022

1

Publications

1

Antioxidant and Antiaging Properties of Agar Obtained from Brown Seaweed Laminaria digitata (Hudson) in D-Galactose-Induced Swiss Albino Mice

B. S. Reshma, Thabitha Aavula, Vignesh Narasimman et al. · Evidence-based Complementary and Alternative Medicine · 2022 · 21 citations · Full text

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