A. A. Kaunova

Multidimensional analysis of the interaction of volatile compounds and amino acids in the formation of sensory properties of natural wine

A. G. Abakumov, Yuri Yakuba, Olga Nikolaevna Shelud'ko et al. · Heliyon · 2023 · 21 citations · Full text

Identification of wine provenance by ICP-AES multielement analysis

A. A. Kaunova, T. G. Tsyupko, V. V. Perekotii et al. · Journal of Analytical Chemistry · 2013 · 18 citations

Determination of the Wine Variety and Geographical Origin of White Wines Using Neural Network Technologies

A. A. Kaunova, A. G. Abakumov, V. O. Titarenko et al. · Journal of Analytical Chemistry · 2019 · 18 citations

Identification of the Varietal and Regional Origin of Red Wines by Classification Analysis

V. O. Titarenko, A. A. Kaunova, A. G. Abakumov · Journal of Analytical Chemistry · 2018 · 14 citations

Grape wines, problems of their quality and regional origin evaluation

Yu. F. Yakuba, A. A. Kaunova, V. O. Titarenko et al. · Analitika i kontrolʹ · 2014 · 13 citations · Full text