Billy M Colvin is an author at Oklahoma State University specializing in food chemistry, biochemical engineering, and biosynthesis.
Top concepts
BiochemistryBiosynthesisFood ChemistryIn Vitro FermentationBiochemical EngineeringHealthMedicineLactationMetabolismPhysiology
Publications per year
1970–1970
2
2
α-Lactalbumin and the Lactose Synthetase Reaction
D.K. Fitzgerald, Urs Brodbeck, Isao KIYOSAWA et al. · Journal of Biological Chemistry · 1970 · 147 citations · Full text
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1–2 of 2